For Olivia's birthday we went to the Children's festival and got to see a live puppet show of "The very hungry caterpillar". It was so cute. After that we had a picnic at a park and Olivia got to play at the play ground. I used to LOVE baking. Since I am a raw foodist now I gave that up. I have no intention, however, of giving up cake decorating. So here is my raw cake I made for Olivia. It tastes even better that it looks. I was so excited about how it turned out. I got the recipe from a book called "Living in the raw, Desserts" by Rose Lee Calabro.Raw Cake
2 cups soaked walnuts
2 cups (about a pound) pitted dates
4 tablespoons raw cacao powder
1 teaspoon vanilla extract
*Blend this in the food processor and then mold it into a cake shape
Chocolate frosting
1 cup soaked cashews
3 tablespoons agave nectar
3 tablespoons raw cacao powder
1 teaspoon vanilla extract
1 banana
While frosting
Same as above except no cocoa and add 1/8 cup water
*Frosting are blended in a food processor of vita mix
*When the cake is done put it in the freezer. It ends up being the consistence of brownie pieces you would find in ice cream. It was so good :)




Than this girl below decided to drive her rickshaw into the fountain. She had two girls in the back but when she road it into the fountain they jumped out.


Olivia had a blast in the water.
Afterward we decided to walk to the store to get a snack. Olivia was soaked so I gave her my coat to wear.
There are so many beautiful things in this city. I felt like taking pictures of everything.













Grandma gave Olivia this violin pen. She likes to
On 





This is after...so much better.












